(a) How do you select key dates for 20 Portions in a Calendar month?
(b) What is Factory Calendar ID and how do you create it?
(c) What is Correct Non-Workday and how to determine its value?
Refer to attached document sap-key-dates.png
Hi, The Experts,
Due to the COVID-19 pandemic, meter reading could not be done on-site every month. Hence mass estimated invoicing will be done based on last month consumption.
Is it possible to create Mass Estimated Invoicing without inputting...
Hi, Experts,
I would like to know if there is a Tcode to do MASS RESET CLEARING items.
Tcode FP07 is for one document only.
I have more than 100 documents to reset before using Tcode EA14 – Print/Billing Document Reversal.
Please help and adv...
Hi, The Experts,
Up to now, no one could clearly explain the methodology SAP computes its calculation - extrapolation.
Often, the result is different in many similar cases.
Pictures are attached to provide more details.
(1) MIN PORTION is 999...
Hi Srini,Thank you for your useful advice.The process you have explained is normally done when meter reading is performing "normally".But during the COVID-19 pandemic, meters could not be read manually and an invoice should be issued so that customer...